Methods of Analysis of Food Components and Additives, 2nd Ed

Автор(ы)
Otles S
Год
2012
Как сослаться (ГОСТ Р 7.0.5-2008)
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Otles S. Methods of Analysis of Food Components and Additives, 2nd Ed. — 2012.
В тексте
(Otles S. Methods of Analysis of Food Components and Additives, 2nd Ed. 2012)
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